Entree Specialties

• Chicken or Veal Piccata … $40.00 Chicken | $60.00 Veal

  Tender medallions in a tasty lemon white wine butter sauce.

• Chicken or Veal Francese … $40.00 Chicken | $60.00 Veal

  Medallions egged, floured, then sauteed in Vermouth sauce.

• Chicken Marsala … $40.00

  Chicken breast floured and sauteed in a delicate mushroom and Marsala wine sauce.

• Veal Parmigiana … $60.00

• Chicken Parmigiana … $40.00

• Eggplant Parmigiana … $35.00

• Meatball Parmigiana … $35.00

• Sausage & Peppers … $35.00

• Chicken Tuscany … $45.00

  Floured chicken pieces sauteed with sun dried tomatoes, artichokes, garlic and imported olive oil, in a lemon white wine sauce.

• Chicken Scarpariella … $45.00

  Chicken breast and sausage sauteed in garlic and olive oil, then simmered in white wine with fresh rosemary, hot and sweet peppers.

• Jumbo Shrimp – Any Style … $60.00

  Jumbo Louisiana Shrimp prepared any way you like!

• Steak Pizzaiola … $60.00

  Sliced beef steak in a zesty pomodoro sauce.

• Chicken Rollatini … $40.00 (24 pcs)

  Chicken breast stuffed with ham, mozzarella, and a touch of sage rolled and lightly dusted with bread crumbs and baked.

• Eggplant Rollatini … $40.00 (24 pcs)

  Thin slices of eggplant rolled with ham, mozzarella, seasoned ricotta cheese, then topped with our delicious sauce.