Entree Specialties

• Chicken or Veal Piccata … $70.00 Chicken | Market – Veal

  Tender medallions in a tasty lemon white wine butter sauce.

• Chicken or Veal Francese … $70.00 Chicken | Market – Veal

  Medallions egged, floured, then sauteed in Vermouth sauce.

• Chicken Marsala … $70.00

  Chicken breast floured and sauteed in a delicate mushroom and Marsala wine sauce.

• Veal Parmigiana … Market

• Chicken Parmigiana … $70.00

• Eggplant Parmigiana … $65.00

• Meatball Parmigiana … $65.00

• Sausage & Peppers … $65.00

• Chicken Tuscany … $70.00

  Floured chicken pieces sauteed with sun dried tomatoes, artichokes, garlic and imported olive oil, in a lemon white wine sauce.

• Chicken Scarpariella … $70.00

  Chicken breast and sausage sauteed in garlic and olive oil, then simmered in white wine with fresh rosemary, hot and sweet peppers.

• Steak Pizzaiola … Market

  Sliced beef steak in a zesty pomodoro sauce.

• Chicken Rollatini … $70.00 (24 pcs)

  Chicken breast stuffed with ham, mozzarella, and a touch of sage rolled and lightly dusted with bread crumbs and baked.

• Eggplant Rollatini … $70.00 (24 pcs)

  Thin slices of eggplant rolled with ham, mozzarella, seasoned ricotta cheese, then topped with our delicious sauce.